The host stand is the first impression. If guests feel ignored, the rest of the meal is tainted. Reiterate the importance of hospitality from the moment they walk in.
"She was busy managing a waitlist of 50 people. Have some patience."
"We apologize for the cold reception. Making our guests feel welcome from the moment they walk through the door is our standard. We are addressing your comments with our host team to ensure prompt, friendly greetings even during a rush."
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